<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Yes-There-Is on 网络文化摘要与热门新闻聚合</title><link>/zh/tags/yes-there-is/</link><description>Recent content in Yes-There-Is on 网络文化摘要与热门新闻聚合</description><generator>Hugo -- gohugo.io</generator><language>zh</language><copyright>Tukuruyo Antena</copyright><lastBuildDate>Thu, 19 Feb 2026 21:05:00 +0900</lastBuildDate><atom:link href="/zh/tags/yes-there-is/index.xml" rel="self" type="application/rss+xml"/><item><title>Minor 习惯 &amp; Obsessions That Make You Wonder: 'Is it just me?'</title><link>/zh/life-chat/minor-%E4%B9%A0%E6%83%AF-obsessions-that-make-you-wonder-is-it-just-me/</link><pubDate>Thu, 19 Feb 2026 21:05:00 +0900</pubDate><guid>/zh/life-chat/minor-%E4%B9%A0%E6%83%AF-obsessions-that-make-you-wonder-is-it-just-me/</guid><description>&lt;img src="/img/thumbnail/minor-habits-obsessions-make-you-wonder-zh.png" alt="Featured image of post Minor 习惯 &amp; Obsessions That Make You Wonder: 'Is it just me?'" /&gt;&lt;p&gt;A thread discussing small, idiosyncratic rules users follow—like eating potato chips with chopsticks or keeping the TV volume strictly on even numbers.&lt;/p&gt;
&lt;h2 id="funny-personal-rules"&gt;Funny Personal Rules
&lt;/h2&gt;&lt;p&gt;Users exchange stories about organizing desk items and eccentric culinary steps, proving everyone has their own unique patterns.&lt;/p&gt;
&lt;h3 id="food-related-quirks"&gt;Food-Related Quirks
&lt;/h3&gt;&lt;p&gt;&amp;ldquo;I always let curry sit overnight before eating it,&amp;rdquo; &amp;ldquo;I eat all the nori off my onigiri before touching the rice,&amp;rdquo; and &amp;ldquo;I save ramen soup to pour over rice at the end&amp;rdquo; were among the most popular confessions. One user admitted to stirring natto for exactly three minutes every time — any less and it just doesn&amp;rsquo;t feel right. These food rituals attracted the most &amp;ldquo;me too&amp;rdquo; responses in the entire thread.&lt;/p&gt;</description></item></channel></rss>